So pretty and so simple. I love the sweet and salty combination.
50g white chocolate
50g store brought pretzels sticks
3 tablespoons rainbow sprinkles
1. line tray with nonstick baking paper
2. melt white chocolate either in a cup in the microwave for 2mins, stirring every minute or in a bowl over simmer pot of water stirring until there are no lumps
2. dip pretzels in melted and roll in sprinkles and place on tray until set. makes 50-60